PRODUCT INNOVATION

Vanguard Culinary Group is able to offer vast experience with Innovative Product Development. Our In-House R&D Team, led by Chef Lily Johnson, has worked with many large and small food companies, taking their product ideas from concept to reality.

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Our team has the proven experience and expertise to assist customers in rapid development to meet the demanding timelines that get the products to market. Vanguard’s regulatory compliant Ingredient Statements and Nutritional Panels are generated for our customer’s specific needs. See how we can do this for you.